Strawberry Panna Cotta Recipe that is Easy to Make and Legit!

Strawberry Panna Cotta Recipe that is Easy to Make and Legit!

Italy is known as a country that has a variety of delicious dishes, including an array of desserts. Apart from tiramisu, there is another type of dessert typical of this country, namely panna cotta.

Panna cotta is basically a pudding but has a super soft texture due to the use of galatin in it. The taste is creamy too because panna cotta also uses milk as its main ingredient. And this time there is a panna cotta strawberry recipe that you can make yourself at home.

1. Ingredients for making strawberry panna cotta

  • The main ingredient:
  • 200 ml of liquid milk
  • 200 ml of whipped cream
  • 2 teaspoons powdered gelatin
  • 80 grams of sugar
  • 1 teaspoon vanilla extract
  • Strawberry sauce ingredients:
  • 100 gr strawberries, crushed
  • 3 tbsp water
  • 1 tablespoon lemon juice
  • Sugar according to taste

2. Make panna cotta first

The first thing you have to do to make this dessert is to make the panna cotta first. The first step you have to do is to mix the gelatin with water. Then team until the gelatin dissolves, set aside.

Then mix liquid milk, whipped cream, and sugar. Cook over low heat until the sugar dissolves. Then add the vanilla extract. Stir until combined. Finally, put in the gelatin that has been cooked before. Stir until all ingredients are combined.

3. Put into container

When the panna cotta is ripe, put it in your favorite container. Then chill. If it’s really cold, put it in the refrigerator.

4. Make strawberry sauce

While waiting for the panna cotta to cool, make the strawberry sauce. The trick is to cook all the ingredients to make the strawberry sauce until the strawberries are completely crushed and mixed with the dissolved sugar. Keep stirring so it doesn’t burn. When it’s cooked, let it cool.

  1. Serve the panna cotta

Now is the time to serve the panna cotta! The trick is to pour the strawberry sauce over the chilled panna cotta. You can enjoy it right away or put it back in the refrigerator so that the panna cotta taste is more delicious.

Panna cotta is suitable to be served as an alternative to dessert when you are tired of other desserts. are you interested to make this at your home.A

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