Soft and Sweet Red Bean Pudding Recipe, Really Mood!

Soft and Sweet Red Bean Pudding Recipe, Really Mood!

Do you want to eat sweet foods and can improve your mood? You can try to make a delicious and refreshing pudding. This time it’s not the mainstream vanilla or chocolate pudding.

Made from red beans, this pudding will taste more sticky. Instead of being curious about the taste, let’s make red bean pudding with the easy recipe below!

1. The ingredients required


Materials:

  • 300 grams of red beans
  • 2 packs of plain jelly
  • 300 grams of sugar
  • 380 ml of evaporated milk
  • 1400 ml of red bean cooking water

2. Puree the red beans

Prepare a blender, then add the red beans and some of the cooking water. Turn on the blender button, then process until it is completely smooth and well blended.

3. Mix several ingredients

After that, pour into the pan. Mix with the remaining red bean cooking water, sugar, gelatin powder, and evaporated milk. Stir until well blended.

4. Cook until it boils

Next, put the saucepan on the stove, cook over medium heat. Cook, stirring constantly, until it boils. After boiling, turn off the stove and lift the pot.

Next, put the saucepan on the stove, cook over medium heat. Cook, stirring constantly, until it boils. After boiling, turn off the stove and lift the pot.

5. Pour into the pan, wait for it to harden

Finally, prepare a baking sheet, then pour the pudding mixture into it. Let stand until it hardens, then store it in the refrigerator so that it is cool and fresh to enjoy.

That’s the recipe for soft and sweet red bean pudding. You can add vla to make it more delicious. Good luck!

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